Also called: Clinical Dietitian, Dietitian, Nutritionist, Registered Dietitian
Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.
Math and Science
Health
Arts and Humanities
Business
Basic Skills
Problem Solving
Social
Verbal
Ideas and Logic
Math
Social
People interested in this work like activities that include helping people, teaching, and talking.
Spreadsheet software
Desktop communications software
Analytical or scientific software
This page includes information from O*NET OnLine by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.
Advance CTE sponsors the 16 National Career Clusters Framework and career cluster definitions.